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Agriculture & Food

Extension and research at NC State address timely issues impacting our state. Extension delivers trusted information directly into the hands of farmers and agribusinesses, helping them translate knowledge into solutions that grow our economy and communities.

Insect Control on Forage Crops

R. Brandenburg, D.D. Reisig, and T.L. Billeisen, Entomology and Plant Pathology Insects pests of pastures and forage crops are often …

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Recent Publications related to Agriculture & Food

Using Planted Habitat on Farms To Increase Insect Biological Control

This special topic has three components: Part 1. Using Beneficial Insect Habitat on the Farm: …

Conservation Tillage on Organic Farms

This online publication describes how cover crops affect the soil, how to establish cover crops, …

18 hours agoCEFS

Cover Crops for Organic Farms

Cover crops are pivotal parts of every organic farmer’s management scheme. They are crucial to …

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Organic Livestock Production and Marketing

Passage of the the National Organic Program’s final rule in 2001 marked the beginning of …

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Soil Fertility on Organic Farms

Throughout this manual we have discussed how organic farmers strive to build healthy soil in …

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Soil Quality Considerations for Organic Farmers

In our drive to meet the food and fiber needs of ever-increasing populations, we are …

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Figure 1. Thirty-year normal rainfall stations.

Water Needs Assessment Tool—A Guide for Technical Specialists

This publication provides background information and references for the Water Needs Assessment Tool spreadsheet and …

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Good Agricultural Practices Fresh Produce Safety Plan for Field Practices

This document was developed in workshops with North Carolina growers to provide a framework for …

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