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OfflineEventAttendanceMode Solid Waste Management Administration Center 1207 Eubanks Rd, Chapel Hill, NC 27516 Solid Waste Management Administration Center 1207 Eubanks Rd, Chapel Hill, NC 27516 Orange County Center 7 months ago
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Description:

Safe Plates for Managers is a food safety training course developed by NC State University. It prepares you for the Food Safety Manager Certification Examination. All those who work in the foodservice industry. Certification is based on passing a CFP-ANSI accredited exam from the National Registry of Food Safety Professionals.

Passing this exam satisfies the FDA Model Food Code requirement for a certified food protection manager.

Class: September 25 and October 2, 2023 (both days require your attendance)
Time: 9:00 am - 4:30 pm     (*1-hour lunch break on your own)

Exam: October 9, 2023 from 9:00 am - 12:00 pm

Location: Solid Waste Management Administration Center 1207 Eubanks Rd, Chapel Hill, NC 27516 (off I-40)

Registration Fee: $135 (includes the cost of the manual, handouts, study materials, and exam)

Exam only: $55 (very limited space)

*Check payments must be received by 5:00 pm September 18, 2023 in order to participate in the class and take the exam.

Make Checks/Money Orders payable to OC Cooperative Extension

Registration links here at https://go.ncsu.edu/safeplates-certif

*Accommodation requests related to a disability should be made by September 15, 2023 to Ivelisse Colón at 919-245-2055 or via email at ivelisse_colon@ncsu.edu.

For more information please contact Ivelisse Colón at icolond@ncsu.edu or call 919-245-2055.


foodsafety-portal-ncce@ncsu.edu

eventeventevent This is a recurring event
Oct 16 2023